The Wedding Dinner – Hong Kong Menu

Have you attended any Chinese’s wedding dinner ?

I find a wedding dinner menu of Hong Kong…..
 

The first dish : Roasted Suckling Pig (Whole)

The Second Dish : Sauteed Seafood In Bird Nest

The Third Dish : Deep-Fried Crab Clams With Minced Shrimps

The Forth Dish : Braised Seasonal Vegetable With Scallops (and Flagelliforme)

The Fifth Dish : Brasied Super Shakr’s Fins With Vegetable In Sweet Soup

The Sixth Dish : Braised Sliced Abalone With Vegetable

There is an option of the Sixth Dish : Braised Sea Cucumber With Duck Claws
 

The Seventh Dish : Steam Fresh Spotted Garoupa Fish

The Eighth Dish : Deep-Fried Crispy Chicken With Scallion Sauce
 

The Nineth Dish : E-fu Noodle  +  The Tenth Dish : Fried Rice

The Eleventh Dish : Sweetened Red Bean Cream With Lotus Seeds

The Twelfth Dish : Chinese Petits Fours

The wedding dinner cost approx. USD800 ~ USD 1000, according to the class of resturant ( June 2013 ).

The price above mentioned is for one table of 10-12 persons, without any drinks, plus 10% service charges….